Debonairs Pizza is known for Decadent pizzas bringing innovation to your table with its roots in South Africa. At Debonairs Pizza, we know that you either go big or you go home - that's why we've invented the Triple-Decker® and the Crammed-Crust®.
The sauce “Café de Paris” was developed by Mr. Boubier in 1930 to accompany the Faux Fillet Steak (Entrecote) at his restaurant “Café de Paris” in Geneva. Try it for yourself.
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