Much more than a simple patisserie or tearoom, Angelina is a luxury brand with a prestigious image that symbolises the “French Way of Life”.
Angelina ; a sense of romanticism and poetry, a calm and voluptuous place, inspiring serenity and gourmandise.
Let's go back to the 1900s, when Paris blossomed both artistically and intellectually at an incredible rate. Writers, painters and politicians congregated in the cafés and restaurants - as well as the tea rooms, which were the latest place to be.
In 1903, the confectioner Anton Rumpelmayer founded Angelina with his son René, a tea house at No.226, Rue de Rivoli, named after his daughter-in-law. Art Nouveau represents a style as much as the era of the 1900s. The interior, designed by the famous Belle Epoque architect Edouard-Jean Niermans, combines elegance, charm and refinement. to create a sense of romanticism and poetry.
The location’s charm and the Rumpelmayer’s skill and expertise with pastries quickly made Angelina the place to be amongst the elite. Proust, Coco Chanel and the biggest French fashion designers gathered in the famous tearoom. Today , parisians and tourists are queueing to taste the signature Mont-Blanc and the famous hot chocolate "L'Africain".
AI summary based on user reviews
Generating AI summary, just a second...
Positive thinking and good luck go hand-in-hand. A positive attitude creates wealth. Those who are optimistic seem to be “lucky”. They seem to have a natural ability to be at the right place and at the right time.
How often have you gone out to eat, only to be disappointed in your choice of restaurant? Dining out can be a success as long as you do some important research first. Here are five tips to help you find the perfect eatery...
In today's world, travel is more stressful and time-consuming than ever before. With a little planning and preparation, you can take a lot of the hassle out of your next trip.
Log in with Google