We bake fresh, authentic American-style treats using the finest quality ingredients. From irresistible cupcakes to luscious layer cakes, chewy brownies, decadent cheesecakes and marshmallow-filled Whoopie Pies.
The sauce “Café de Paris” was developed by Mr. Boubier in 1930 to accompany the Faux Fillet Steak (Entrecote) at his restaurant “Café de Paris” in Geneva. Try it for yourself.
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